dc.contributor.author
Emmanouilidou, Maria
el
dc.date.accessioned
2022-10-10T10:12:50Z
dc.date.available
2022-10-10T10:12:50Z
dc.date.issued
2022-10-10
dc.identifier.uri
https://repository.ihu.edu.gr//xmlui/handle/11544/30063
dc.rights
Default License
dc.subject
climate change
en
dc.subject
animal welfare
en
dc.subject
Sustainability
en
dc.subject
plant-based diet
en
dc.title
CAFOs: Climate change and Animal welfare
el
heal.type
masterThesis
en_US
heal.dateAvailable
2022-08-22
heal.license
http://creativecommons.org/licenses/by-nc/4.0
en_US
heal.recordProvider
School of Economics, Business Administration and Legal Studies, MSc in Energy Law, Business, Regulation and Policy
en_US
heal.publicationDate
2022-01-30
heal.bibliographicCitation
Emmanouilidou, Maria, "CAFOs: Climate change and
Animal welfare", School of Humanities, Social Sciences and Economics, Master of Science (MSc) in Master of Science (MSc) in Energy Law, Business, Regulation and Policy, international Hellenic University, 2022.
en
heal.abstract
This dissertation was written as part of the MSc in Energy Law, Business, Regulation
and Policy at the International Hellenic University, focusing on environmental issues
and mostly on climate change and agricultural sector.
The objective of this dissertation is to provide essential information about the
harmful consequences of the current food production system, especially livestock
sector and its contribution to climate change. The analysis will focus on the
detrimental effects of massive livestock production and mistreatment of the animals
on the environment and the overall future results if a positive change, towards crueltyfree policies, is adopted, based on recent data and reports provided by the scientific
community. The main contribution of this dissertation is to examine the prospect of an
agricultural policy with substantial reduction of animal use in the agricultural sector, in
order to achieve both, the humane treatment of animals and the increase of
alternative plant-based crops in the overall food production. At the end of this
dissertation, we can deduce if this approach could result in the ultimate goal to save
the environment and tackle climate change.
en
heal.advisorName
Sartzetakis, Eftichios
el
heal.committeeMemberName
Tzatzaki, Vasiliki
en
heal.committeeMemberName
Panagos, Theodoros
en
heal.academicPublisher
School of Humanities, Social Sciences and Economics, Master of Science (MSc) in Master of Science (MSc) in Energy Law, Business, Regulation and Policy
en
heal.academicPublisherID
ihu
en_US
heal.numberOfPages
39
en_US